Sweet Potato Bake

Ingredients
2 1/2 lbs of Sweet Potatoes
1/2 cup Sugar
1/2 cup Milk
1/4 cup butter, melted
2 eggs, beaten
1/4 cup flour
1/2 t salt
1/2 t vanilla

Topping
1/4 cup butter.melted
3/4 cup pecan or walnuts
3/4 cup brown sugar
1 t cinnamon


Directions

1. cook unpeeled potatoes in a large kettle in water.  bring to a boil, cook for 3-40 minutes until soft.  Drain and cool.  peel and cube.
2. in a large bowl, mash potatoes, add rest of the ingredients.  Pour into a greased baking dish.  
3. Combine the ingredients for the topping, sprinkle over the top of potatoes.  Bake uncovered at 350 for 40-45 minutes, until golden brown.