Sunday, October 17, 2010

Zucchini Chocolate Chip Cookies

Ingredients
Combine in large bowl:
2 eggs, beaten
2 sticks butter, softened
1/3 cup brown sugar
2/3 cup honey
2 teaspoons vanilla

Combine in medium bowl
2 cups white flower
2 cups whole wheat flour
1 teaspoon baking soda
1/2 teaspoon sea salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Blend dry ingredients with wet. Add:

2 cups finely shredded zucchini
12 oz chocolate chips

Drop by spoonfuls onto greased baking sheet. Bake at 375 for 9 minutes.

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