Chocolate Peanut Butter Mallow Bars

Ingredients

1 package devil's food cake mix
1/2 cup butter, melted
2/3 cup milk, divided
3/4 cup creamy peanut butter
1 jar (7 oz.) marshmallow creme
1/2 cup salted peanuts (since we do not like peanuts, we used m&ms)
6 squares semi-sweet chocolate, coarsely chopped


Directions

1. Heat oven to 350°F. Mix dry cake mix, butter and 1/3 cup milk until blended; press 2/3 onto bottom of 13x9-inch pan. Bake 12 to 14 min. or until center is almost set; cool 3 min. Meanwhile, mix peanut butter and remaining milk.
2. Spread peanut butter mixture onto crust; top with small spoonfuls of the marshmallow creme and remaining cake mixture. Sprinkle with nuts and chocolate; press gently into cake mixture.
3. Bake 18 min. or just until center is set. Cool completely before cutting into bars.

Serves 32