Fuss-Free Ravioli & Cheese Bake

Ingredients

1 jar Spaghetti Sauce
1 can Diced Tomatoes, undrained
1 can Beef Broth
1/4 cup Zesty Italian Dressing
2 9 oz package Refrigerated Cheese-Filled Ravioli
1 cup Mozzarella Cheese

Directions

1. Heat oven to 375°.
2. Combine spaghetti sauce, tomatoes, broth and dressing in 13 x 9 baking dish. Add ravioli; toss to coat.
3. Cover with foil. Bake 50 minutes or until ravioli is tender. Remove foil; stir. Sprinkle with cheese; let stand 5 minutes or until melted.

Serves 6